Chocolate Chip M&M Cookies

This is the last of the cookie's I made for the box I sent my bestie :) The most favorite the classic chocolate chip m&m cookie. Sandy sugary chocolaty does it get any better? I think not!

I used Pink a white m&m's you could use something like this and pretty it up by using custom colors for baby showers, bridal shower gifts, or birthday parties.

2 sticks softened butter

3/4 Cup sugar

1 Cup packed light brown sugar

2 extra large eggs

2 Tablespoons pure vanilla

3 3/4 Cups all purpose flour

1 1/2 teaspoons baking soda

3/4 teaspoon salt

12 oz bag chocolate chips

1 bag M&M’s (you’ll have some left over)

1.  Preheat oven to 350 degrees F and line a cookie sheet with parchment paper.
2. In a stand or electric mixer beat the butter and sugars until well beaten.
3. Beat in eggs and vanilla until well combined.
4. Place flour, baking soda and salt into a large bowl; mix.  Slowly add to wet ingredients along with the chocolate chips.  Do not mix in M&M’s!!
5. Scoop out the dough for the size cookie you want place onto prepared 2 inches a piece, and push several m&m's into each cookie.
6. Bake for 12-15 minutes (depending on the size you made them), until edges just start to turn golden brown.
7. Let cool for 10 minutes on cookie sheet before transferring to a cooling rack.

must have : Grab a tall glass of milk and EAT until your hearts content

 Enjoy!
<3 Laura ^.^